Aged with French Oak to help soften the tannins, this dark yet mellow Merlot has nice woody tones that then subside to make way for delightful mixed berry undertones. The softness of this Merlot make it the perfect starter red for those white wine drinkers who are trying to transition to darker wines. Pairs beautifully with a plump, grilled steak.
Soft and smooth red, aged in oak
Pairs beautifully with a plump, grilled steak